Ingredients
2 cups of red potatoes, diced<br>1/4 cup of chopped chives<br>1/2 cup of shredded cheddar cheese<br>Optional: Sour cream or Greek yogurt, diced onions or garlic, chopped fresh herbs (parsley or dill)
Instructions
The article focuses on the concept of making the bake, not specific instructions. It emphasizes ingredient prep and the chive mixture. A full recipe would need to be sourced separately.<br>General steps implied: 1. Prepare potatoes (dice, pre-cook if desired). 2. Make chive mixture (chives, cheese, optional additions). 3. Combine potatoes and chive mixture. 4. Bake until golden brown and cooked through.
Notes
Potatoes should be diced evenly. Pre-cooking potatoes can prevent mushiness. The chive mixture is key to the flavor. Temperature and timing are crucial for baking. Consider adding other cheeses, meats, or vegetables for customization.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Breakfast/Brunch
- Method: Baking
- Cuisine: American (Starbucks-inspired)
Keywords: Starbucks, Potato Chive Bake, Breakfast, Copycat, Recipe, Potatoes, Chives, Cheese, Vegetarian